PMT Leisure
(03) 5942 7345
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Desserts


Baked Apples and Pears
Baked Apples and Pears
Baked Apples and Pears
Leave skin on and core or spear onto spikes.
Roast until tender, then remove from spit and peel skin off.

Cinnamon Apple
Cinnamon Apple
Cinnamon Apple

peel apple, quarter & wash
roll in sugar and cinnamon while wet
place on spikes and cook only until just golden brown (too brown will taste of burnt sugar)

Golden Apples
Golden Apples
Golden Apples

peel apples and quarter
place on spikes and brush with Nestle milk
cook only until light brown (too brown will taste of burnt sugar)

Hot Toffee Orange
Hot Toffee Orange
Hot Toffee Orange

peel orange and break into sections
place on spikes and dribble with honey or Capilano english toffee
cook for a short time until lightly golden
if available inject honey into orange with a food syringe

Marshmallows
Marshmallows

Marshmallows

thread marshmallows onto spikes
cook approx 1 - 2 minutes


Peaches Nectarines and Apricots
Peaches Nectarines and Apricots

Peaches, Nectarines & Apricots

Peel, halve, remove seed and roll in breadcrumbs.
Fit onto squeezeloc spikes
Switch on drive motor and while rotating drizzle honey (Capilano english toffee or try your own favourite topping)
Cook until breadcrumbs are golden brown approx 3-5 mins


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