Why Auspit is the Leader in Charcoal Camp Cooking

Author: Caleb Barker  Date Posted:5 August 2025 

When it comes to outdoor adventure, nothing beats a crackling fire, good company, and a perfectly cooked meal under the stars. And if you're serious about charcoal camp cooking, there’s only one name you need to know: Auspit.

Since its invention, the Auspit rotisserie system has revolutionised how people cook outdoors. Whether you're out bush for a weekend getaway or on a long haul off grid trip, Auspit makes it easy to enjoy authentic, flame kissed meals wherever your journey takes you.

1. Designed by Campers, for Campers

Auspit isn’t just another rotisserie, it’s a system born from the campfire. Invented by Australians who understand the ruggedness of the outdoors, every part of the Auspit has been carefully engineered for practicality, portability, and performance.

  • Lightweight aluminium frame makes it easy to pack and transport
  • Tool free assembly lets you set up in minutes
  • Battery powered motor means no need for mains power, just attach, switch on, and let it spin

Whether you’re cooking a whole chook, lamb leg, or a row of sausages, the Auspit delivers even, hands free rotisserie cooking every time.

Auspit rotisserie cooking leg of lamb and snapper over charcoal, with smoke rising and wood logs in front.

2. Superior Build Quality

Unlike cheaper knock offs, every Auspit product is built to last. Made with high quality stainless steel, it stands up to the harshest Aussie conditions: heat, rain, dust, and all.

You’ll feel the difference in the solid construction, precision components, and smooth motor action that’s made the Original Auspit Motor famous.

Auspit rotisserie with stainless steel motor cooking snapper and leg of lamb over an open fire in a steel fire pit.

3. Versatile Cooking Options

Auspit isn’t limited to just meat. With the right attachments, you can:

  • Roast vegetables and potatoes in a swing away basket
  • Cook sausages or corn on multiple skewers
  • Hang ribs or wings for slow, indirect roasting

Grilled vegetables including carrots, corn, broccolini, zucchini, and capsicum cooking over an Auspit plate and grill combo, with rotisserie chicken visible on the side.

Whether you're using charcoal, lump wood, or even cooking over an open campfire, Auspit’s clever design lets you adjust cooking height and heat exposure effortlessly.

4. Portable, Packable & Adventure Ready

One of the biggest reasons campers love Auspit is its compact design. The entire system can pack down small, taking up minimal room in your 4WD, caravan, or trailer.

Everything from the spit bar to the motor and brackets fits into a lightweight carry bag. No bulk. No hassle. Just real cooking power on the go.

Auspit rotisserie kit setup with accessories including a stainless steel motor, rotisserie cage, skewer, drip tray, gloves, and hatchet. Fire pit not included.

5. Trusted by Thousands of Campers Across Australia

Auspit has become a staple of serious campers, off-road adventurers, and bushcrafters alike. It’s not just a BBQ tool, it's a campfire tradition.

From the banks of the Murray to the red sands of the Simpson Desert, Aussies rely on Auspit for:

  • Perfect rotisserie results
  • Easy setup and cleanup
  • Unmatched reliability
     

Final Thoughts: Cook Better, Eat Better, Camp Better

At the heart of every great camping trip is a great meal and with Auspit, you’ll never have to settle for burnt snags or half cooked steaks again. Whether you’re new to campfire cooking or a seasoned bush chef, Auspit gives you the tools to cook like a pro, anywhere.

If you're looking to level up your outdoor cooking game, there's only one choice: Auspit the leader in charcoal camp cooking.


Ready to get turning?
Explore the full range of Auspit rotisserie kits, accessories, and spare parts at www.auspit.com.